This has to be the easiest way to serve fresh mangoes that I know of. The Little Girl joins us adults in scooping up a square serving at a time, cutting it really close to the skin to get the most morsels out each time.
This being the peak season of Indian mangoes, we serve them chilled whenever the grocer has fresh, firm ripe supply. Bean is more than happy to chew on a smaller bite as we still scoop his for him. The chill is able to soothe his irritated gums without giving him stomach cramps. We avoid eating this late into the evening just in case his bowels feel irritated and rob us all of precious sleep.
How do you serve your Indian mangoes? Juice? Lassi? Ice cream? Please do share your recipes!
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