Sunday, 30 August 2015

Spiraliser For Zoodles: Part 2 of 2

My PIL lovingly carted a unit of spiraliser for me from Lakeland, Yorkshire.

They just had to get me this because it was the only item on my wish list. I should have asked for a Chanel Boy or two, you said? Hahaha.

Top and tail washed zucchini.

Place securely and turn handle to spiralise. I have better control with this model. The four little suction pads underneath prevents slipping. Two other blades store neatly in the compartment below. I was using the coarse spiraliser blade, the other options are fine spiraliser (for carrots) and slicer (for cucumbers). This simple design is for keeps.

The corer removes seeds, if any. I feel this is also great for carrots' core.

Fresh platter of raw zoodles. I still steam mine for less than 10 minutes now, but will eventually move on to raw vegan version for my own good. Baby steps!

Syukur alhamdulillah for this healthy and nourishing plate of dinner.

Bon appetit!


  1. Salam Hampshire Mummy,

    Super Jealous!!! This is definitely a kitchen gadget I would like to have someday!

    That last photo sure looks delicious

    1. Wa alaikumsalam Puan L,

      Hope you get one too! I love this new toy very much. Bon appetit!